Exclusive experiences at Riad La Baracca
Luxury with a touch of authentic Moroccan warmth.
Luxury with a touch of authentic Moroccan warmth.
Our services are carefully designed to enhance your stay, ensuring comfort, convenience, and an unforgettable Moroccan experience.
Enjoy a traditional Moroccan breakfast, freshly prepared each morning (extra charge)—with locally baked baguettes, organic honey, and freshly squeezed orange juice from the orchards of Marrakech.
Enjoy high-speed internet throughout the riad, ideal for remote working or staying connected and sharing your unforgettable moments with your loved ones back home.
Our staff is available 24/7 to assist with all your needs—from restaurant reservations to organizing private excursions to Marrakech's top destinations.
With its remarkable beauty and carefully decorated aesthetics, the riad offers a breathtaking backdrop for photography.
The property is fully equipped with built-in air conditioning and heating, ensuring the perfect atmosphere whatever the season.
Enjoy a spectacular sunset from the roof of our riad. With a 360-degree view of Marrakech and the Atlas Mountains, it's the perfect place to relax while enjoying a traditional Moroccan drink.
Learn the secrets of Moroccan cuisine directly from our local chef. From choosing spices at a traditional market to preparing iconic dishes such as tagine and couscous, this immersive experience will enrich your culinary journey.
- Tagine & Couscous Masterclass
- Guided tour of the spice market.
Enjoy maximum comfort with our private transfer service. From airport pick-up to personalized excursions in the Sahara Desert or Essaouira, we take care of every detail of your trip with luxury vehicles and experienced drivers.
- Air-conditioned luxury vehicles
- Excursions to the Sahara and Essaouira
Each dish is prepared using fresh local ingredients sourced from Marrakech markets, family recipes, and a sincere love for Moroccan cuisine. From lunch to dinner, every bite offers a delicious culinary adventure.

This iconic Moroccan dish is slowly cooked in a traditional clay pot with meat, vegetables, and a signature blend of secret spices—resulting in a rich and melt-in-your-mouth experience.

Homemade couscous prepared with seven symbolic vegetables, accompanied by tender meat and an aromatic, flavorful broth—a much-loved Friday tradition.

Start your day with fresh baghrir, sweet msemen, olives, local cheeses, honey, and our homemade jam—a perfectly prepared traditional breakfast.